KOREATRAVEL LIST

Chodang Halmeoni Sundubu

초당할머니순두부

A sundubu house in the Chodang tofu village. Its Century Shop citation records that the curd is set daily with Korean beans and seawater brine from the East Sea.

Language

Place information

Korean name
초당할머니순두부
Address
77 Chodang-sundubu-gil, Gangneung, Gangwon
Opening hours
not published by the operator
Closed
Not published by the operator

History

According to the shop profile published by the Ministry of SMEs and Startups and the Small Enterprise and Market Service, the restaurant makes its tofu by a method handed down from the family's grandparents and father. It has also been designated a Baeknyeon Gage ("hundred-year shop").

  1. 1989

    Chodang Halmeoni Sundubu founded

  2. 2020

    Baeknyeon Gage designation

Ministry of SMEs and Startups / Small Enterprise and Market Service, Baeknyeon Gage directory — Chodang Halmeoni Sundubu: year selected (2020), year founded (1989) and profile (a method inherited from grandparents and father) ·

Chodang sundubu — soft curd set with seawater brine selected

Nearby

Stories about this place

  • Eight Century Shop Restaurants in Korea, Region by Region

    Eight restaurants the Ministry of SMEs and Startups has designated as Century Shops, running from Gangneung down to Suncheon. Each entry gives the dish to order, the city it stands in, what the designation credits the house with, and what a serving costs.

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