Sinseoloreum
신설오름
A momguk house in Ildo 2-dong near Jeju Airport, serving pork broth thickened with gulfweed alongside dombe-gogi, sliced black pork. It stays open into the small hours.
Language
Place information
- Korean name
- 신설오름
- Address
- 2 Gomaro 17-gil, Jeju-si, Jeju-do
- Closed
- Every Mon
- Hours notes
- Visit Jeju lists 08:00–04:00 Tuesday to Sunday, last order 03:00. The rule runs past midnight, which `hours[]` cannot yet express, so it is recorded here as the source states it.
What to eat
Momguk — pork broth with gulfweed, with rice or noodles₩9,000
Photograph: Momguk at Sinseoloreum
공석배 (Wikimedia Commons, CC BY 4.0)
Momguk — pork broth with gulfweed, with rice or noodles selected
Nearby
Jeju Dongmun Traditional Market
Jeju's largest and oldest market, trading on this block since 1945. Produce, seafood and dried fish fill the daytime aisles, with tangerines and omegi-tteok rice cakes worked in between them. In the evening a separate night market opens by gate 8 and closes when the ingredients run out. There are twelve entrances, so agreeing a gate number is the difference between meeting someone here and not.
Woojin Haejangguk
A Jeju restaurant serving gosari yukgaejang, the island's bracken and shredded-beef soup; its main and annexe buildings keep different hours.
Kim Hee-seon Jeju Momguk
A Jeju home-cooking house serving mom-guk, the gulfweed and pork soup, alongside bracken yukgaejang.
Ollae Guksu Main Branch
A house for gogi-guksu, Jeju's pork noodle soup, with thick-cut pork and medium noodles in a bone broth.
Stories about this place
- One day in Jeju City — the hours are published, but they do not belong to the places
Woojin Haejangguk, Dongmun Market, Halla Arboretum and Sinseoloreum all publish opening hours. At all four, the clock belongs to something smaller than the place: one is the main building only, one is an average across stalls, one covers the indoor halls alone, and one runs past midnight in a shape this site's data cannot yet hold.
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