Samcheonpo Sikdang
삼천포식당
A house that has made its own frozen shaved pork belly for thirty years and grills it on stone; designated a Century Shop by the Ministry of SMEs and Startups.
Language
Place information
- Korean name
- 삼천포식당
- Address
- 1052 Hancheon-ro, Gangbuk-gu, Seoul
- Opening hours
- 12:00–23:00
- Closed
- Not published by the operator
History
The Seoul Tourism Organization says the restaurant was named after Samcheonpo, the hometown of the founder's spouse. The spouse, who ran the kitchen, spent three years learning to cook at pork rib, seolleongtang and ox-knee soup restaurants before the business opened; it began as a seafood stew restaurant, switched to pork belly and later specialised in grilling on a stone slab. The founder's son also takes part in running the business.
What to eat
Samgyeopsal — shaved pork belly, grilled on stone selected
Nearby
Stories about this place
- Five Seoul Korean Barbecue Restaurants: Hanwoo, Galbi, Bulgogi and Pork Belly
Five Korean barbecue restaurants across Seoul, from aged hanwoo and galbi to bassak bulgogi and thin-sliced pork belly. Choose one that fits your preferred dish and the neighbourhood you plan to visit.



















