KOREATRAVEL LIST

Guksijip

국시집

A hand-cut noodle house in Seongbuk-dong, its noodles set in brisket broth and served with a seasoning sauce.

Language

Place information

Korean name
국시집
Address
9 Changgyeonggung-ro 43-gil, Seongbuk-gu, Seoul
Opening hours
11:30–21:00 (closed 14:30–17:00)
Closed
Every Mon · Seollal · Chuseok

Guksi — hand-cut noodles in brisket broth selected

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Stories about this place

  • Six Seoul houses that make the noodle by hand — kalguksu, guksi, sujebi

    Only houses that cut or tear wheat dough by hand and drop it straight into the broth. All six sell a bowl in the ten-thousand-won range, none of them is a spicy dish, and two are walking distance from Gyeongbokgung and Bukchon. The record names the broth at four of the six and not at the other two, and both the difference and the gap are written down here.

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